New Year’s Day — First Day of the New Decade!

Friday, January 1, 2010
Waning Moon
Mars Retrograde
Mercury Retrograde
Snowy and cold
New Year’s Day

Happy New Year! Happy New Decade!

I hope you all had fun entering it.

My Goals, Dreams, and Resolutions for the coming year are up on the GDR site. Hop over, take a look, add your own if you like, or just use the questions for your own musings.

I had a pretty quiet day, reading and writing. Elsa’s not well again, so I was worried. I made an appointment with the vet for Tuesday morning, and am hoping that she won’t need to be rushed to emergency services before then. She was better in the afternoon, then had another bad bout in the evening, then got better during the night and into the morning.

I’m reading the biography of Emily Post that I bought at the Riverrun Bookstore in Portsmouth, ME right before Thanksgiving. It’s very good.

Burned bayberry incense and part of a bayberry candle for incoming prosperity and good health. Will burn more incense today and burn down the rest of the candle.

Started work on Universal Principles. Good start, but the scenes aren’t taking as many pages/words to write as I expected. Since this is a fairly fast-paced piece, I think that’s probably a good thing.

Lovely dinner of salmon in a garlic teriyaki sauce, sweet potatoes, leek-and-potatoes in mushroom sauce, and the rest of the green beans in hollandaise. Small group of friends made for a calm celebration, but full of laughter.

Blue Moon/Full Moon/Year End ritual went well. All of the cats participated, of course. They have to be right in the middle of EVERYTHING. Besides, they love ritual.

Set the herring over the “saintly” eggs and ate them before midnight, so long-standing family tradition fulfilled. Not a huge fan of herring. I really like smoked eel, but herring, not so much.

H’ors d’ouevres and champagne leading up to midnight. The general consensus is that my deviled eggs, which evolved from the SILVER PALATE recipe, are better than the “saintly” egg recipe I tried this year. Fortunately, I made both, so we could chow down.

The cats don’t usually pay any attention to alcohol, but, for some reason, champagne fascinates them — the bottle, the cork, the noise, the bubbles, all of it. It’s really funny.

So we had our toast to the New Year at midnight, threw open the windows (brr) to let out the old energy from last year and welcome in the new energy from the new decade. I opened the front door, took the big besom and swept out the old luck, making room for the new (and welcoming a lovely First Footer).

If you aren’t familiar with the custom of First Footing, download my Jain Lazarus adventure “First Feet” which weaves the custom into the story! 😉

People in the building started returning from their various parties aroudn 1 or 2 in the morning. Some numbnut slammed the door so hard that one of my display tables toppled over and about a half a dozen ornaments broke. So, later this afternoon, I will set up Ornament Hospital to fix them.

I’m not sticking to strict writing schedule today, since it is a holiday, but I do want to spend some time at the page. There was a very relevant line for today’s card in THE MEDICINE WOMAN INNER GUIDEBOOK: “The strands of life continually pull you from all directions until you take command of the reins of power within your being.” That’s a very kind, supportive way of saying, “No more excuses for not leading the life you want to lead.”

Off to make eggs benedict (another tradition: pork before noon on New Year’s Day), burn the incense, burn the candle, watch the Rose Parade. New Year’s morning ritual was lovely. Cornish hen for dinner with potatoes, carrot-and-parsnip, and I’m not sure what green vegetable yet. There are plenty of sweets for dessert, including a wonderful box of cookies from Costume Imp.

Today I will take as a holiday, a time of rest and renewal. Tomorrow I begin implementing the new GDRs. We had a lovely dusting of snow — it looks gorgeous around here.

Happy New Year!

Devon